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#1
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Hey
I'm a massive foodie. I'll happily spend hours toying with different ingredients. This doesn't mean that I forget the bachelor life. Some of my of my best (and worst) recipes came from having no money and crap all in the fridge. So what's on the TA menu tonight? |
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#2
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It's humid so just knocked out a Thai beef salad. Chilli, coriander and charred beef are bros for life
Last edited by metalcasket; Today at 02:07 AM.. Reason: Language |
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#3
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Bacon fever!
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#4
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Heh, a food thread with no comments?
Are people afraid this will become an instagram photo sharing fest? ![]() Anyways, on the menu for myself is a roast chicken dinner, with a multitudes of salads, including several that don't even have any semblance of an English name. The best one is made with chopped up ham, potatoes, eggs, gherkins (or pickles), peas and grated cucumber. Yumminess galore. Here's a pic, in case anyone is interested: http://bonappetit.com.ua/uploads/pos...57144142_1.jpg (not embedding it so it doesn't become a pic sharing thread, like I mentioned D: ) |
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#5
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Quote:
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#6
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Heck yeah, real salads ftw.
Been experimenting with fish (tuna) salads recently too, found an amazing one that turned out nothing like the recipe, but ended up tasting amazing as heck and better than what they advertised. <3 experimenting! It's for our weekly family gathering. Just having a nice dinner together. |
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#8
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Tonight Im doing Beef Tataki with Fried egglant in a chilli, ginger and honey dressing. Both recipes I made up after tasting a few versions of the dishes in restaurants then playing with them later at home. If it turns out well then Im sorry. There will be a picture
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#9
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I like to make Steak. I also make stews alot. Pot Roast, Corned Beef, and seafood are good. I love shellfish like crab and lobster though I never cook them. I like ice cream and I like pies. I am hungry Now, thanks guys.
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#10
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Soft shell crab is so easy you should have a crack
Last edited by Lost_Deputy; 02-22-2013 at 12:11 AM.. |
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